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A 100% local pizza: Maplebrook farm mozzerella, Doe's leap goat cheese, flour, pizza sauce, summer squash, basil, mizuna, and onions from the CSA.

Shitty old iphone photography aside, yum. :)

I have not forgotten my 100things, I think about them often actually! I have a life balance problem at the moment, wherein I cannot stop filling my days with things and I drive back and forth to Burlington too much and the thing is, I am just not really quite ready to change that? But I am hoping it will start to naturally slow down as summer does. I have to say though, I have eaten more dinners outside and seen more live music this summer than in any other summer ever, so there is that, and it is good.

Date: 2012-08-25 09:36 pm (UTC)
From: [identity profile] jennifer0246.livejournal.com
i love maple brook farm mozz. have you tried their smoked mozz? so.good.

i've been really into local cheese lately. omnomcheese.

Date: 2012-08-26 01:47 am (UTC)
From: [identity profile] gemini7.livejournal.com
That looks so good! Sounds like you are having a great summer. :)

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